Milton

Restaurants run on messy data: POS exports, supplier invoices, handwritten recipes, and spreadsheets nobody updates. Milton turns that daily chaos into structured data and real-time insights, so owners can see what drives profit down to every dish. Key capabilities: • Connects to your POS for sales, dishes, and prices • Reads supplier invoices to capture products, quantities, and costs • Structures recipes and estimates ingredient quantities • Combines costs, suppliers, sales, and margins in one view • Surfaces briefings and insights on what deserves attention Milton works on top of the systems you already use. There is no new way of working to learn. It does not replace your POS or ERP. Instead, it adapts to how your kitchen already runs, pulling together sales data, recipes, and ingredient costs to show where each plate earns money and where margins slip. Owners get full transparency into how costs evolve over time, which suppliers affect profitability, and which menu items deserve a closer look. Built for small and mid-sized restaurants that don't fit big ERP systems, Milton is ideal for owners, chefs, and managers who want to make pricing and menu decisions based on real numbers rather than guesswork. It is especially useful for restaurants with multiple suppliers, frequently changing menus, or spreadsheets that hold critical cost data.